0
Browsing Category

Breakfast

0 In Breakfast/ Recipes/ Sandwiches & Wraps/ Snacks

Peanut Butter & Banana Wraps

Washington / UT / United States - 1/22/17

Prep Time: 10 minutes Makes 4 servings Ingredients: ½ cup creamy peanut butter 4 whole wheat or regular flour tortillas (8-10 inches in diameter) ¼ cup honey 2 small bananas, sliced ¼ cup miniature semisweet chocolate chips, if desired   Directions: Spread 2 tbsp of peanut butter evenly over each tortilla. Top with banana slices and chocolate chips. Roll up tortillas; secure with toothpicks and serve. Please follow and like us:…

Continue Reading →

0 In Breakfast/ Pancakes/ Recipes

Mini Puffed Oven Pancakes

Washington / UT / United States - 1/22/17

Ingredients: 1/2 cup flour 3/4 cup milk 2 large eggs 1/8 tsp salt 2-3 tbsp butter, melted Powdered Sugar Whipped Cream or Whipped topping Directions: Place a nonstick mini muffins pan in the oven and heat to 400 degrees. While oven is heating, place flour, milk, eggs, and salt in a blender and blend until smooth. Carefully remove the pan from the oven (don’t forget it’s hot!) and quickly spray the wells with nonstick spray. Fill muffin wells three-fourths full…

Continue Reading →

0 In Breakfast/ Recipes

Strawberry Croissant French Toast

Strawberry Croissant

Ingredients: 6 large butter croissants 1 (8 ounce) package cream cheese Zest of 2 lemons, divided Juice of 1 lemon 1 1/4 cups powdered sugar, divided 1 1/2 cups milk 2 eggs 1 1/4 tsp lemon extract Sliced fresh strawberries (about 2 cups) Strawberry Sauce Ingredients: 1 pint fresh strawberries, washed stemmed and chopped 1/2 cup sugar 1 tsp vanilla Sweetened Whipped Cream: 1 cup heavy whipping cream 1/2 cup powdered sugar Directions: Slice the croissants in half lengthwise. Set…

Continue Reading →

0 In Breakfast/ Recipes/ Waffles

Gingerbread Waffles

Gingerbread Waffles

Prep Time: 15 minutes Bake Time: 20 minutes Makes 6 waffles Ingredients: 2 cups whole wheat flour 2 tsp baking powder 2 tsp ground ginger 1 tsp cinnamon 1/2 tsp baking soda 1/2 tsp fine sea salt 1/4 tsp ground cloves 2 large eggs 1/4 cup molasses 1 stick butter, melted 2 cups boiling water Directions: Preheat waffle iron. Preheat oven to 200 degrees. Whisk together flour, baking powder, ginger, cinnamon, baking soda, salt and cloves in a large bowl.…

Continue Reading →

0 In Breakfast/ Recipes

Mommas Buttermilk Pancakes

Ingredients: 2 cups flour 1 Tbsp sugar 1 tsp baking soda 1 tsp salt 1 tsp baking powder 2 eggs, separated 2 1/2-3 cups buttermilk(add 1 tsp vinegar to each 1 cup milk to make buttermilk) Directions: Preheat pancake griddle to 350 degrees F. Mix flour, sugar, baking soda, salt and baking powder in large mixing bowl and set aside. Seperate eggs into two mixing bowls and beat egg whites until stiff. Stir in buttermilk mixture into dry ingredients. Fold…

Continue Reading →

0 In Breakfast/ Recipes

Apricot White Chocolate Scone

Apricot White Chocolate Scone   2/3 cup butter 3 1/2 cups flour   can use 1 c whole grain 1/2 cup sugar 4 teaspoons baking powder 1/2 teaspoon salt 1 cup finely chopped dried apricot 1 1/2 cup white chocolate chips 2 eggs 2/3 cup half-and-half 1 teaspoon vanilla granulated sugar, for topping (optional) ½ cup chopped  walnuts or pecans Directions: Prep Time: 15 mins               Total Time: 30 mins 1 Preheat oven to 400 degrees. 2 In large bowl cut together…

Continue Reading →

0 In Breakfast/ Recipes

Spinach and Bacon Quiche

  Spinach and Bacon Quiche   6 Large eggs, beaten 1 1/2 cups heavy cream Salt and pepper 2 cups chopped fresh baby spinach, packed 1 pond bacon, cooked and crumbled 1 1/2 cups shredded swiss cheese 1 9 inch refridgerated pie crust   Preheat oven to 375 degrees. Combine the eggs, cream, salt, and pepper in food processor or blender. Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour egg mixture on top.…

Continue Reading →

0 In Breakfast/ Recipes

Buttermilk Pancakes

Buttermilk Pancakes 1 1/4 cup flour 1 1/4 cup buttermilk or (1 Tbsp vinegar plus milk to make 1 1/4 cup) 1 tsp sugar 1 egg 2 Tbsp oil 1/2 tsp salt 1 tsp baking powder 1/2 tsp baking soda Stir dry ingredients together. Add eggs and liquids. Stir. Bake on hot griddle. Makes 6 pancakes. Please follow and like us:…

Continue Reading →

0 In Breakfast/ Recipes

Cherry Pie Larabars

Cherry Pie Larabars   1 cup packed dried cherries 1/4 cup packed, pitted, soft whole dates 1 cup warm water 1 cup raw almonds 1/4 teaspoon ground cinnamon 1/8 teaspoon fine sea salt (optional) 1. Line a 9-by-5-inch loaf pan with plastic wrap and spray with nonstick cooking spray or slick with a touch of oil. 2. Combine the cherries, dates, and warm water in a small bowl. (If the dried fruit you are using is already super soft and moist, you can skip the soaking step.) Let stand for 5 to 10 minutes,…

Continue Reading →

0 In Breakfast/ Casseroles/ Recipes

Breakfast Biscuit Casserole

Breakfast Biscuit Casserole 1 can Flaky Grands 1 8 oz Bag of shredded cheddar Cheese Half cup milk 1 cup Cubed ham or cooked ground sausage 5 eggs salt and pepper Add all ingredients and mix saving biscuits for last. Cut biscuits into fours and carefully mix in.  Transfer to casserole dish that has been oiled.  Cook for 25 minutes and 350. Please follow and like us:…

Continue Reading →

0 In Appetizers/ Breakfast/ Recipes

Granola

Granola 10 cups oats 1 cup ground flax seed 1/2 lb. shredded coconut 2 cups raw sunflower seeds 1 cup sesame seeds 3 cups chopped almonds, pecans, walnuts or combination 1 1/2 c. brown sugar  or sucanat, maple syrup or honey 1  c. water 1 c. coconut oil 1/2 c. molasses 1 1/2 tsp. salt 2 tsp.cinnamon 3 tsp. vanilla Raisins or other dried fruits chopped if necessary Preheat oven to 300 degrees. In a large bowl combine oats, flax…

Continue Reading →

0 In Breakfast/ Casseroles/ Recipes

Ham N’Eggs Brunch Braid

Ham N’Eggs Brunch Braid 1/4 cup chopped red bell pepper 2 green onions with tops, sliced 4 oz cream cheese 1/2 cup milk 8 eggs 1/4 tsp salt dash black pepper 1 tsp butter 2 pkg (8oz) refridgerated crescent rolls 1/4 lb thinly sliced deli ham 1/2 cup (2oz) shredded cheddar cheese Preheat oven to 375 degrees. Chop bell pepper using food chopper. Slice green onions using utility knife. Place cream cheese and milk in classic batter bowl. Microwave on…

Continue Reading →

0 In Breakfast/ Main Dishes/ Recipes

Country Gravy

Country Gravy 1 lb sausage (I used jimmy dean maple sausage) 1/3 cup flour 2 1/2 cups milk 1/2 heavy whipping cream Pepper Garlic pepper Cook sausage until brown, add flour and coat sausage. Then season with pepper and garlic pepper. Add milks, and bring to a slight boil, then reduce to simmer for about 5 minutes. Add grated cheese and stir in. If you need more milk add some, when adding the cheese it will thicken it up. Yummy!…

Continue Reading →

0 In Bread/ Breakfast/ Recipes

Giant gooey cinnamon breakfast biscuits

Giant gooey cinnamon breakfast biscuits 4 cups flour 2 tbsp brown sugar 4 tsp baking powder 1 tsp salt 4 cups heavy cream 1 cup cinnamon chips 1 1/2 cups powdered sugar 2 tsp vanilla Sift together flour, baking powder, brown sugar and salt. Place all sifted ingredients in a large bowl. Pour in the heavy whipping cream needs to be  in 2 1/2 – 3 cups (I usually start with about 2 cups) then I start to mix in…

Continue Reading →