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Peanut Butter Swirl Brownies

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Ingredients: 1 box devil’s food cake mix 1/2 cup melted butter, cooled 1 tbsp oil 1/3 cup brown sugar 1/4 cup milk 2 eggs 2 tsp vanilla 1 cup chocolate chips Peanut butter swirl ingredients: 1/3 cup peanut butter, smooth 1 tbsp powdered sugar Directions: Preheat oven to 350 degrees and grease an 8×8 pan. (Tip: line the pan with aluminum foil and let it hang over the sides so when the brownie is done cooking. You can use the…

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Lemon Squares

Prep Time: 20 minutes Baking Time: 50 minutes makes 25 squares Ingredients: 1 cup all-purpose flour 1/2 cup butter, softened 1/4 cup confectioners’ sugar 1 cup granulated sugar 2 tsp grated lemon peel 2 tbsp fresh lemon juice 1/4 tsp salt 1/2 tsp baking powder 2 eggs Directions: Preheat oven to 350 degrees Mix flour, butter and confectioners’ sugar. Press in ungreased square pan, 8″x8″x2″ pan, building edges up to 1/2 inch. Bake crust for 20 minutes. Meanwhile, beat remaining…

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Lunch Lady Peanut Butter Bars with Chocolate Frosting

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Lunch Lady Peanut Butter Bars with Chocolate Frosting Click Here for Printable Recipe When I was in high school we had these amazing Peanut Butter Bars with Chocolate Frosting, it was so amazing! The dessert was the best thing about high school lunch and after I graduated I missed them so much. As I was searching through recipe books I found a recipe and tried it. I adapted it a little and here’s my amazing recipe below. Ingredients: 1 3/4…

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Homemade lemon bars

Homemade lemon bars 1 cup flour 1/3 cup butter (softened) 1/4 cup confectioners sugar Topping 3 eggs 1 cup sugar 2 tbsp flour 2 tbsp lemon juice 3/4 tsp lemon extract 1/2 tsp baking powder 1/4 tsp salt Confectioners sugar Preheat oven to 350 degrees. In a large bowl beat flour, butter and mix until blended. Press into bottom of 8″ square dish. Bake 15-20 minutes or until lightly browned. For topping: in a large bowl beat eggs, sugar, flour,…

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Banana pudding squares

Banana pudding squares 35 nilla wafers, finely crushed (about 1 1/4 cups) 1/4 cups butter melted 1 pkg 8oz cream cheese, softened 1/2 cup powdered sugar 1 tube (8oz) cool whip whipped topping, thawed and divided 3 bananas sliced 2 pkgs (3.4 oz each) jello vanilla flavor instant pudding 3 cups cold milk 1/2 square bakers semi-sweet chocolate, grated (optional) Mix crumbs and butter, press into bottom of 13×9 dish. Refrigerate until ready use. Beat cream cheese and sugar in…

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Julie’s Chocolate Carmel Bars

Julie’s Chocolate Carmel Bars 1 1/2 c. Flour  1 1/2 c. old-fashioned oats 1/4 tsp salt                  1/2 tsp baking soda 1 1/2 c brown sugar 1 c butter                    1/2 c whipping cream 1 (12 oz) package milk chocolate chips 1 (14 oz) bag of caramels (48)   In a large bowl, combine the 1st 6 ingredients To form a crumbly mixture. Unwrap caramels (let kids help). Melt caramels & whipping cream in a sauce pan over low heat. Sprinkle…

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Boodlesqueegies

Boodlesqueegies 1 cup melted butter 2 1/3 cup brown sugar 3 eggs 3 cups flour 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 bag chocolate chips Stir melted butter and brown sugar together and let cool for a bit. Then beat in eggs.  Add remaining ingredients except chocolate chips. Stir until smooth.  Pour into a greased cookie sheet.  Sprinkle chocolate chips over the top.  Bake at 350 degrees for 20 minutes.  It will look a little…

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Henrietta’s

Henrietta’s 1/2 Cup margarine 1 Cup of sugar 2 eggs, yolks only 1 Cup flour sifted 1/2 tsp baking powder 1/8 tsp salt 1 tsp vanilla 1/2 cup brown sugar 2 egg whites, whipped 1 cup walnuts chopped Mix margarine, sugar, egg yolks, flour, baking powder, salt, and vanilla. Spread in the bottom of a greased and floured pan 8X13. Mix egg whites, brown sugar and nuts. Add as a second layer. Bake at 325 degrees for 35-45 minutes. Please follow…

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Best Ever Brownies

Best Ever Brownies 2 cups of butter melted and cooled 1 cup of cocoa powder 4 cups of sugar 8 eggs 3 cups of flour 1 tsp salt Preheat oven to 325. Mix butter and cocoa powder. Then mix in the sugar. Mix eggs in and blend till it’s a smooth consistency. Add flour and salt and blend. Grease and flour a jelly-roll pan. Pour batter in and bake for 20-25 min or until a tooth pick comes out clean from center. Please…

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NUTTER BUTTER BLONDIES

NUTTER BUTTER BLONDIES INGREDIENTS: for cookie dough- 2/3 cup creamy peanut butter 1/2 cup granulated sugar 1 egg white 1/2 cup chocolate chips for blondies- 1/2 cup (1 stick) butter, at room temp 2 tablespoons cream cheese, at room temp 1 1/4 cup all purpose flour 1 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup light brown sugar, packed 2 tablespoons granualted sugar 1 teaspoon vanilla extract 1 large egg 8-10 nutter butter cookies DIRECTIONS: preheat over to 350…

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Magic Cookie Bars

Magic Cookie Bars 1/2 cup butter 12 whole Honey Maid Graham Crackers, finely crushed 1 can (14 oz.) Eagle Sweetened Condensed Milk (NOT evaporated milk) 6 oz. (half of a bag) semi sweet chocolate chips 1 1/3 cups flaked coconut 1 cup chopped nuts Preheat oven to 350′. In a 13×9 pan, melt stick of butter while oven is preheating. When butter has completely melted, pour graham cracker crumbs evenly in the pan and press down with back of large spoon. Slowly…

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Banana Bars

Banana Bars   Mix 1 1/2 cup butter 1 1/2 cup sugar 2 eggs 1 cup sour cream 1 tsp vanilla   Mix 2 2 cups flour 1 tsp baking soda 1/4 tsp salt   Mix 1 and Mix 2 together, then add in 2-3 medium bananas-smashed and blend well.  Cook 350 for 20-25 min   Icing 8 0z cream cheese (softened) 1/2 cup real butter 2 tsp vanilla 3-4 cups powder sugar   frost bars and then refrigerate Please…

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Lemon Bars

Lemon Bars 1 1/2 cups flour 1/2 cup butter, softened 1/3 cup powdered sugar topping 3 eggs 1 1/2 cups sugar 3 Tbsp flour 3 Tbsp lemon juice 1 tsp lemon extract 1 tsp baking powder 1/2 tsp salt powdered sugar Preheat oven to 350 degrees. In a large bowl, beat flour, butter and powdered sugar until well blended. Press onto the bottom of the 9×13 ungreased pan. Bake 20-25 minutes or until lightly browned. For topping: in a large…

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Sugar Cookie Sheet

Sugar Cookie Sheet 2 1/2 cups flour 1/2 tsp salt 1 cup sugar 2 Tbsp sour cream 1 tsp vanilla extract 1/2 tsp baking powder 1/2 cup butter, softened 1 large egg 1 large egg white Heat oven to 350 degrees, line a 9×13 pan with parchment paper, allowing edges to hand over opposite sides. In a large bowl whisk together flour, baking powder and salt. In another bowl beat together butter and sugar until light and fluffy. Stir in…

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Peanut Butter Blondies

Peanut Butter Blondie Bars Ingredients: 2 eggs 3/4 cup packed brown sugar 1/2 cup creamy peanut butter 1/4 cup butter, melted and cooled 3 tbsp milk 1 cup all-purpose flour 1 tsp baking powder 1/8 tsp salt 4 peanut butter cups (or any candy bar – I love Snickers), chopped   Directions: Beat eggs and brown sugar for 3 minutes in a large bowl. Add peanut butter, butter and milk; mix well. Combine flour, baking powder and salt; gradually add…

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