3 cup Graham Cracker Crumbs
1 6-oz pkg Chocolate Chips
1 14oz can sweetened condensed milk
1 cup Shredded Coconut
Preheat oven to 350 degrees. Mix graham cracker crumbs, chocolate chips, and milk in a bowl; form in small balls. Roll in coconut. Place 2 inches apart on a lightly greased baking sheet. Bake at 350 degrees for 15 minutes. Makes 3-4 dozen cookies.